NETA Bicuixe + Madrecuixe + Tepextate + Jabalín Agave Spirit (750ml / 46%)
NETA Bicuixe + Madrecuixe + Tepextate + Jabalín Agave Spirit is batch ENNWGS2204, a four-agave ensamble produced in April 2022 by Wilfrido García Sánchez in Logoche, Miahuatlán. NETA records the agave as homegrown and wild-harvested from family land spanning neighbouring parcels and hillsides.
The batch contains 20% Bicuixe, 20% Madrecuixe, 40% Tepextate and 20% Jabalín. Wilfrido produced 150 litres, with 192 bottles allocated exclusively to Australia through Mextrade.
PRODUCTION DETAILS
AGAVE: 20% Bicuixe, 20% Madrecuixe, 40% Tepextate and 20% Jabalín
PRODUCER: Wilfrido García Sánchez
PRODUCTION REGION: Logoche, Miahuatlán, Oaxaca
AGAVE PROVENANCE: Homegrown and wild-harvested from family land
SOIL: A mix of rocky red, purple and white earth
COOKING: Five days in a conical earthen oven with mesquite and guamúchil
POST-ROAST REST: Three days
MACERATION: Machete and mechanical shredder
FERMENTATION: Native yeasts; 24 hours dry and five days wet in two 1,200L Montezuma cypress vats
DISTILLATION: Twice in copper pot stills
FINAL COMPOSITION: Heads, hearts and high-proof tails
BATCH SIZE: 150 litres
ABV: 46%
AUSTRALIAN RELEASE: 192 bottles
Serve neat in a copita and give the ensamble time to open between pours.
Production Notes
Please note: Every care has been taken to ensure our production notes are as acurate as possible. Where you detect any issues, please let us know and we'll fix them right up.- Master Distiller: Wilfrido García Sánchez
- Maguey: Bicuishe,Madrecuishe,Tepeztate,Wild Jabali
- Agave Region: Family land, Logoche, Miahuatlán
- Town/ Village: Logoche
- State: Oaxaca
- Classification: Agave Distillate
- Vintage: 2022
- Expression: Ensamble
- Cooking method: Conical Earthen Pit
- Fermentation: Wooden Fermentation Tubs,Wild Yeast,With Fibers
- Still type: Copper Pot
- Distillation: Double
- ABV: 46.0 %
- Website: https://netaspirits.com/australia/2022/10/17/bicuixe-madrecuixe-tepextate-jabaln-april-2022-wilfrido-garca-snchez-ennwgs2204-summer-2022-release-192-bottles