Featured Tequila & Mezcal

Dixeebe Pulquero is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Pulquero used in this mezcal are cooked in an underground pit oven, milled by tahona, and double...

Maestro Dobel Humito smoked blanco tequila lays claim to being the first smoked tequila to be released to the market. This innovative and unique product stands out against tequila flavour...

Stocking the best 100% agave tequilas is not easy in Australia but we are thrilled to present Pasote Reposado, the brainchild of the legendary Felipe Camarena. Felipe has long been...

This G4 Anejo see's the extension of the reposado with longer aging in barrel bringin with it softer more rounded notes. Simply superb. It honours every aspect of the agave and...

Maguey tobala (Agave potatorum) grows wildly at high altitudes, and its relatively minuscule size yields extremely limited quantities of intensely aromatic mezcal. Due to its tiny size and long growing...

This Cascahuin plata 48 pays the perfect homage to high proof blancos. The higher ABV highlights every aspect of the agave. The standout can be tasted in the brick oven...

Laying claim to the highest modern distillery in the world, La Estacada sits at 7,200 feet above sea level. It is here that the Herrara family produce their exquisit sipping...

El Tesoro Anejo tequila is one of the last remaining tequila's that are produced using exclusively traditional production methods. From estate grown agaves, to brick hornos and tahona extraction El...

Buy Clase Azul Reposado Tequila Here Indulge in the exceptional taste of Clase Azul Reposado Tequila, an ultra-premium sipping tequila that is taking the world by storm. Made with 100%...

Pueblo Viejo is the perfect balance between quality and affordability. Produced out of San Matias distillery (rated #35 in the top 105), it more the adequately fills its intended position...

Vago Espadin from maestro mezcalero Emigdio Jarquin Ramirez is produced in Miahuatlan, Oaxaca. The maguey Espadin (agave Angustifolia) used in this mezcal is crushed by tahona and distilled in a...

Terralta extra anejo is well balanced between agave forward flavours and barrel influence. This is typical of Felipe's style. He honours the agave and uplifts it rather than overpowers it. Terralta...

Laying claim to the highest modern distillery in the world, La Estacada sits at 7,200 feet above sea level. It is here that the Herrara family produce their exquisit sipping...

This Alipus San Juan del Rio mezcal is an espadin mezcal owned by the Cruz family. The Cruz distilery has four copper pots. It’s a co-op: the whole clan makes...

El Jolgorio Barril uses the agave Barril, which is a subspecies of the Karwinskii agaves that grows wild or in a semi-cultivated environment. The Barril piña is dense with sugars...

Insolito Blanco is meant to be sipped and savoured. It showcases the skills and expertise of the Herrera brothers who opened their distillery in the Sierra del Tigre mountains. The...

Arquitecto tequila blanco is a superb tequila that has been created from high altitude agave which are grown in the highlands near the town of Atotonilco. This is the same area...

With a reputation for exceeding the standards required to produce quality Tequila, Don Julio's Tequila's are at the heartbeat of Mexico. Don Julio Blanco Tequila is a true tequila connoisseur’s...

Cascahuin 11 Brix Tequila is a 2022 special release that was followed by the coveted Aniversario and the Cerro de Luz releases. 11 Brix highlights (and celebrates) the most important...

El Jolgorio Tobala is made from wild maguey Tobala. Growing wildly in high altitudes, its relatively tiny size yields limited quantities of intensely aromatic Mezcal. Gregorio Martinez and Valentin Cortes make...

Siempre Tequila Añejo - A Tapestry of Taste and Tradition Discover the depth and richness of Siempre Tequila Añejo, where each sip tells a story of heritage and craftsmanship. This...

Tio Pesca Mexicano is made with wild maguey Mexicano in the remote town of Sola de Vega, Oaxaca. The town of Sola de Vega is known for its clay pot...

Though not technically certified as either tequila or mezcal, this may be as close as we come today to the unique spirit that made ‘Vino de Mezcal de Tequila’ famous...

A true family owned tequila which has been produced since 1904. Cascahuin is now led by the 4th generation of family members. Produced in the Tequila valley, only the highest...

El Jolgorio Cuixe is made with wild maguey Cuishe (agave Karwinskii). Like its relative agave Madrecuishe and Barril, this agave grows in a cylindrical, stalk-shaped piña, with leaves spreading at...

A wonderful añejo Tequila, produced at the Tequileña Distillery in Atotonilco El Alto, Jalisco. Using agave grown at mid-slope elevation, the Tequila is aged for an initial period in Cabernet...

Our dehydrated lemon wheels make the perfect addition to any cocktail or mixed drink. Their stained glass appearance brings another texture and dimension to your creations. So delicious at the...

Ghost Spicy Blanco Tequila - Ignite Your Spirit with a Fiery Twist Unleash the bold flavours of Ghost Spicy Blanco Tequila, where traditional craftsmanship meets the exhilarating heat of ghost...

Don Fulano anejo tequila is crafted from the finest estate-grown, family owned agaves. 5 generations of tradition and skill is manifested in each and every bottle of this truly exceptional tequila....

Cuentacuentos Seemanniana is made from maguey Tobala, which in this rare case is referring to an agave Seemanniana. This mezcal was distilled from Mezcalero Ángel Cruz Calvo’s own crop of...

From the Cortes Family Palenque and the artful hand of Don Vale himself. This is a restrained, well balanced Karwinskii. Often super intense and punchy, this has all the aromatics...

Finished in an Oloroso sherry cask, Imperial is Don Fulano’s oldest tequila. Exceptionally smooth and complex, with a great combination of elegance and power, it is abundant in fruit notes...